Cook

Company: Fred Lind Manor - Dining Services
Location: Seattle
Posted on: May 15, 2022

Job Description:

Do you love what you do, but not where you're doing it?
Are you looking for an opportunity to advance in your career with a growing organization?
Do you thrive in an environment where meaningful work happens every day?
Interested? Keep reading!

Fred Lind Manor is a newly-renovated not-for-profit retirement community located on the crest of Seattle's Capitol Hill neighborhood is looking for caring, fun and energetic Cook to join our team!

As a Transforming Age community, Fred Lind Manor is comprised of dedicated and caring people who have a strong desire to enrich the lives of older adults and our team members. Our workplace emphasizes serving others, teamwork, our dedication to hospitality and customer service, vigorous innovation and integrity in everything we do.

Fred Lind Manor provides team members with an excellent benefits package; ask us what unique benefits are available for you!

To learn more about COMMUNITY and see where you could be working, check out our website www.FredLindManor.com!

As a key member of the culinary team, our Cook:

Exemplify, at all times, -community standards of cleanliness, sanitation and operational organization.

Exhibits leadership and management standards with all Culinary Services staff.

Is responsible for adhering to food quality, appearance and presentation standards at all times.

Produces and serves menu cycle programs compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepares diets provided per Policy and Procedure.

Exhibits cooking standards of speed, accuracy, and efficiency.

Demonstrates knowledge in all areas of cooking preparation and production.

Visits residents periodically to evaluate food service such as quality, quantity, temperature, and appearance and conducts evaluations to make revisions in operations/procedures to promote top-notice food service.

Represents the community in a warm and inviting manner.

Education and/or Knowledge, Skills and Experience:

High School Diploma or equivalent is required; A culinary arts degree is preferred.

Successful completion of recognized food safety course.

Minimum of three years' experience as a Cook/Kitchen Manager in a food service environment, preferably in a senior living community.

A current and valid driver's license

A strong communicator in writing, speaking and reading in the English language

A deep knowledge of local health and safety standards, OSHA and other regulatory agencies

Ability and willingness to work as a cohesive team with other community and corporate departments

Familiarity -with Microsoft Office Suite

Fred Lind Manor -is managed by a dedicated group of people committed to the vision of Transforming the Perception of Age and enhancing the lives of older adults. In this role, you will not only utilize the skills and experience you bring to the community, but also grow professionally by being part of an organization with core values - Integrity, Grace, Respect, Innovation, and Partnership - rooted in changing the way the world thinks, acts and feels about aging.

We have fun at work. We laugh a lot! We work hard. We care deeply about our mission, community and each other. That is why -here at Fred Lind Manor -we -are a drug and alcohol-free employer. Criminal background and drug test will be required upon a contingent offer of employment.

We are excited to hear from you! -Come join us and help us fulfill our vision to Transform the Perception of Age.
JB.0.00.LN

Keywords: Fred Lind Manor - Dining Services, Seattle , Cook, Hospitality & Tourism , Seattle, Washington