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Location: Port Townsend
Posted on: August 7, 2022

Job Description:

At Caring Places Management , we have been passionate about providing exceptional care for seniors throughout the Pacific Northwest since we opened our first community in 1991. We are committed to achieving our mission of Exceeding Expectations for Loving, Thoughtful Care by offering our residents caring, thoughtful service in a homelike environment.
*$500 Sign on BONUS*
Caring Places Management is actively recruiting an empathetic, qualified individual to join our Memory Care community, San Juan Villa, as a Cook. As part of our team, you work with seniors requiring assistance and their families to determine their individual needs and requirements. Why work for Caring Places Management? We truly believe in our company motto: "Exceeding Expectations for Loving, Thoughtful Care" .
As a cook your main job function is to prepare daily meals for all the residents in the living facility. You may also be asked to prepare special meals for facility events and parties.
Duties and Responsibilities:
Setting up, cleaning, and organizing workstations
Preparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc.
Preparing oven, utensils, and grill for shift
Cooking orders according to food health and safety standards
Recommending ideas for specials or seasonal dishes
Handling multiple food orders at one time
Monitoring multiple food orders as new orders arrive
Ensuring each guest order has the correct food and sides
Delivering food order to wait staff in a timely manner
Storing all food properly
Sanitizing and cleaning workstations and utensils
Reordering stock and food supplies
Monitoring other cooks and team members
Assisting other cooks in preparing food or helping other team members when needed

Requirements and Qualifications:
Able to work in a fast-paced environment
Able to multitask, prioritize, and manage time efficiently
Physical endurance to stand for an entire shift
Self-motivated and self-directed
Works well as part of a team and on individual tasks
High school degree or equivalent
Previous experience as a busboy, washer, waiter, cook, or relevant work experience
Able to work early mornings, nights, and weekends
Physically able to stand and move during the length of shift; able to bend and kneel through shift; able to lift to 25 pounds or more
3 - 12 hour shifts
Full Time
Wage is starting at $17, DOE & Certifications
Health Insurance - FT Employees ONLY
Dental & Vision Insurance
401K Plan
Competitive Wages
Employee Appreciation
Free On the Job Training
APPLY NOW! Or visit our website at for more information. Please attach RESUMES when applying.


Keywords: CARING PLACES MANAGEMENT, Seattle , Cook, Hospitality & Tourism , Port Townsend, Washington

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