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Company: Stone Way Eateries LLC
Location: Seattle
Posted on: August 7, 2022

Job Description:

Job Description The BARTENDER/BARISTA position ensures that each and every one of our guests has a personalized and memorable experience. Our menu is full of amazing Neapolitan inspired fare including wood-fired pizzas, pastas, antipasti, salads, desserts, craft cocktails, wine, beer and espresso. Ultimately this position is responsible for executing our purpose of "Nourishing lives by sharing traditions, authentic food and love." The way we accomplish this is through our adherence to Neapolitan traditions, following our proven recipes and systems, showing genuine care for our guests and teammates, and enjoying making people happy. Benefits:

  • Friendly, supportive work environments
  • Advancement in a growing company (if you want it)
  • Competitive compensation & benefits
  • Training in scratch cooking & centuries-old culinary traditions
  • Free espresso & discounted or free shift meals Expectations:Everyone working in our restaurants is expected to:
    • Contribute to working in a team environment where everyone is valued and respected.
    • Communicate well with coworkers, team leaders, and management. Communication is vital to everything running as smoothly as possible and any potential issues being addressed in the "controlled-chaos" that is a busy restaurant.
    • Embrace and support our core collaborative value of tip pooling. We believe that all hourly employees are important to creating a memorable guest experience and should share in customer tips. It is also our experience that this collaborative effort breaks down barriers and wage disparities that can exist between the "front and back houses" of some restaurants to the detriment of the guest experience and work environment.
    • Demonstrate product and operational knowledge and perform well during high volume periods.
    • Maintain required permits such as food handler's permit and demonstrate knowledge of health code regulations.
    • Remain coachable and eager to improve the quality of the service and products we provide.
    • Assist with house-keeping tasks to keep our work environment clean, safe and properly functioning.Bartenders specifically are expected to:
      • Hone your craft, bartending is an art… constantly strive to improve your engagements with guests and celebrate the accomplishments of everyone on our team.
      • Anticipate and respond to guest needs and be sensitive to special needs and requests.
      • Maintain our standards and always strive for perfection, every time.
      • Follow all safety and health department guidelines and our procedures around them.
      • Be at least 21 years of age.Working Conditions:
        • Position requires prolonged standing, bending, stooping, twisting, and lifting products and supplies weighing up to 50 pounds and repetitive hand and wrist motion. Can include working outdoors in various temperatures. Also, work with sharp and hazardous equipment as well as work with phones, computers, and other office equipment.

Keywords: Stone Way Eateries LLC, Seattle , Bartender/Barista, Hospitality & Tourism , Seattle, Washington

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