SeattleRecruiter
the smart solution for Seattle jobs

Cook 2

Company: DoubleTree Arctic Club Seattle- SEAAC
Location: Seattle
Posted on: November 11, 2018

Job Description:

SUMMARY
This position is responsible for maintaining and setting up food production and quality control of all meat, fish, fowl, sauces, stocks, seasoning and all other food items prepared in the different kitchen stations to ensure that every dish is prepared to proper specifications in a timely and consistent manner.
ESSENTIAL JOB FUNCTIONS:
The position requires the ability to perform the following essential job functions, with or without reasonable accommodation:--- Prepares all food items per standard recipes and/or as specified on guest check to ensure consistency of product to the guest. Visually inspects, selects and uses only food items ideal cooking, in preparation of all menu items.--- Assists cooks I & III as necessary.--- Checks and controls the proper storage of product, monitoring age and condition of all food items to rotate and maintain highest quality. Keeps all refrigeration equipment, storage and working areas clean and clutter free, complying with Health department regulations.--- Ensure preparation, plating and presentation standards are maintained and safety standards and regulations are followed to provide the highest quality food standards and consistency.--- Assist the kitchen management in ensuring ordering of all products are accurate and done in a timely manner.--- Ensures that all ordered products are received, stored and handled in conformance with State/Federal food safety guidelines.--- Monitor, document and control the maintenance/sanitation of the kitchen and equipment to ensure a healthy, safe work environment which meets/exceeds federal, state and corporate regulations.--- Responsible for compliance with all policies and procedures that relate to the Hotel as well as all local, state and federal laws and regulations.--- Regular attendance in conformance with the standards, which may be established by Executive Chef from time to time, is essential to the successful performance of this position.--- Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance.
PHYSICAL AND MENTAL DEMANDS OF POSITION, INCLUDING ENVIRONMENTThe individual holding this position
must be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of skills and abilities:--- Ability to grasp, lift and/or carry, or otherwise, move goods weighing a maximum of 100 lbs. on continuous schedule.--- Ability to stand and to work continuously in confined spaces.--- Ability to perform duties within extreme temperature ranges.--- Good working knowledge of the fundamentals of the broiler, saut--, fry, roast, moist heat and other cooking methods.--- Good working knowledge of accepted standards of sanitation.--- Knowledge of operating kitchen equipment, i.e., stoves, ovens, broilers, steamers, kettles, etc.--- Basic mathematical skills necessary to understand recipes, measurements, requisition amounts and portion sizes.--- This job operates in a kitchen environment, housed with equipment such as an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef's knives. The team member is frequently exposed to heat, steam, fire and noise.--- This position is occasionally required to sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less. The position requires manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures.--- OSHA laws require the use of Personal Protective Equipment (PPE) when performing work duties that have the potential of risk to your health or safety.
--
Qualified candidates will posses at least 2 years of line cook experience in a fast-paced, commercial kitchen.-- Must have the ability to work evenings, including weekends and holidays.-- Food handler's permit requires.
--
EOE/M/F/V/D
--JB.0.00.LN

Keywords: DoubleTree Arctic Club Seattle- SEAAC, Seattle , Cook 2, Hospitality & Tourism , Seattle, Washington

Click here to apply!

Didn't find what you're looking for? Search again!

I'm looking for
in category
within


Other Hospitality & Tourism Jobs


CDS Senior Shift Supervisor
Description: Summary br CDS Senior Shift Supervisor br br Are you outgoing and enthusiastic about interacting with people If promoting the best brands to today---s shoppers sounds appealing, then Club Demonstration (more...)
Company: Club Demonstration Services
Location: Woodinville
Posted on: 11/14/2018

HOST/HOSTESS (FULL-TIME Monday through Friday) Will Train
Description: We have an opening for a full-time HOST/HOSTESS position. br Location: 747 6th Street South Kirkland, WA 98033 Note: online applications accepted only. br Schedule: F/T: Monday through Friday. GOS (more...)
Company: Compass Group
Location: Kirkland
Posted on: 11/14/2018

Line Cook
Description: The Hilton Garden Inn Bothell at Canyon Park,--managed by Northwest x Southern Hospitality NSH is looking for a courteous, customer service driven, happy, energetic, ambitious, and inspired-----Line--Cook--to (more...)
Company: Hilton Garden Inn Bothell- SEABO
Location: Bothell
Posted on: 11/14/2018


Entry Level: Become a Part Time Project Merchandiser
Description: Retail Project Merchandising Part Time--The foundation of retail is built with strong displays for consumers to easily spot the brand names and quality products they love. Help increase sales of premium (more...)
Company: Advantage Solutions
Location: Kent
Posted on: 11/14/2018

Customer Service Janitor
Description: Customer service, Janitorial position available in downtown Seattle Days br Do you enjoy providing excellent customer service and cleaning If so, continue reading, Alliance Building Services is looking (more...)
Company: Alliance Building Services
Location: Seattle
Posted on: 11/14/2018

CDS Part Time Shift Supervisor
Description: Summary br CDS Part Time Shift Supervisor br br Are you outgoing and enthusiastic about interacting with people If promoting the best brands to today---s shoppers sounds appealing, then Club Demonstration (more...)
Company: Club Demonstration Services
Location: Puyallup
Posted on: 11/14/2018

CUSTOMER SERVICE REP - 1007
Description: Requisition ID 43741 CSI : 1007, Station Address: 524 A Street SE, Auburn, WA 98002 - 253 939-4100 This position is for local residents only. Sorry, Visa / sponsorship not available. Chevron Stations (more...)
Company: Chevron Stations Inc.
Location: Auburn
Posted on: 11/14/2018

Janitor Customer Service
Description: Looking for Customer Service/Janitorial work in Everett br Do you enjoy providing excellent customer service, cleaning, and take pride in your work If so, continue reading Must pass a criminal background (more...)
Company: Alliance Building Services
Location: Everett
Posted on: 11/14/2018

Cook -
Description: CookEmployer is seeking--a full-time--Cook to become the newest member of our Culinary Services team located in our Aljoya Mercer Island Community, Mercer Island, WA.Competitive Compensation and a Complete (more...)
Company: Era Living
Location: Mercer Island
Posted on: 11/14/2018

CDS Part Time Shift Supervisor US
Description: Summary br CDS Part Time Shift Supervisor br br Are you outgoing and enthusiastic about interacting with people If promoting the best brands to today---s shoppers sounds appealing, then Club Demonstration (more...)
Company: Club Demonstration Services
Location: Kirkland
Posted on: 11/14/2018

Log In or Create An Account

Get the latest Washington jobs by following @recnetWA on Twitter!

Seattle RSS job feeds