Line Cook 1 - Starting at $21/hr!

Company: Crystal Mountain
Location: Puyallup
Posted on: January 27, 2023

Job Description:

Please note, this position is located at Crystal Mountain Resort in Enumclaw, WA

Seasonal (Seasonal)WORK AND PLAY IN THE MOUNTAINS
Join our team of big mountain adventurers at the largest ski resort in Washington! Here at Crystal, its more than our work. Its our passion for the guest experience, the outdoors, and the community that bring us together at the end of the tree-lined road. We come from near and far to be up on the mountain because its an experience you just dont get anywhere else. Events are always on the calendar and friends are always down to play. Work in the beautiful National Forest, neighboring Mt. Rainier, as a premier Ikon Pass destination with a whole lot of stoke to share.
JUST LIKE THE TREES, WE ARE GROWING! Apply today to grow your mountain roots with us whether you are looking to escape the city, expand your skills, or progress in the ski industry, we have a variety of roles for hard-working and enthusiastic team-players. Find your line, join our team!BIG PEAKS, BIGGER PERKSEmployee perks:

• Free Alterra season pass (unlimited, direct to lift at all Alterra resorts)
• + Free Alterra season pass for spouse and dependents 25 & under
• 50% off window ticket price at IKON partner resorts
• Free access to Alterra Mountain destinations during time off
• Free ski-referral letters for employees to use at other mountain resorts during time off
• Discounted friends & family day-ski vouchers (Up to 85% off)
• Discounts on Ski & Snowboard Lessons
• Discounts on Ski & Snowboard Rentals
• Discounts on Gear Tune-Ups
• Discounts on Food & Beverage
• Discounts at Crystal Mountain Retail shops
• Free Crystal branded swag
• Pro deals on gear with 100s of brands
• Discount Marketplace
• Deals on accessories, auto, electronics, entertainment, fitness, food, home, pet supplies, travel, and more
• Employee-only Night Skiing events
• Employee Housing available, on-mountain and off-mountain
• Accrued paid time off for eligible positions
• Group health insurance for eligible positions
• 401K benefit and generous match with immediate vesting for all staff members over 21
• Opportunities for growth, advancement, and year-round employmentRESORT OVERVIEW, CULTURE AND VISIONCrystal Mountain, the Pacific North Wests premier destination for skiers, snowboarders, and summer adventurers. We are part of the Alterra Mountain Company family of resorts. A career with Crystal Mountain is more than what you do today; it is being part of creating a community rooted in the spirt of the mountains, united by a passion for adventure, and celebrating legendary adventures and enduring memories that mountains bring everyone.WHO WE ARECrystal Mountain delivers best in class service and adventures worthy of our extraordinary terrain and beauty.We appreciate effort but valueperformance.We build relationships by acting withintegrity.We make decisions throughcollaboration. We protect ourenvironmentto ensure our future.And we havefundoing what we do.Position Title: Cook I Business Unit: Food & Beverage Position Reports to: Outlet Chef Positions Reporting to this Role: None Location: WashingtonWage Range: $21.00 - 22.00 DOECook I is responsible for BOH operations of a specific outlet within Crystal Mountain Resort Culinary Operations and works to provide the best possible guest experience within the restaurant. Follows recipes, chef guidance on stations, Standard Operating Procedures, and all safety regulations. Responsible for the overall cleanliness, organization and sanitation of his/her specific station, the kitchen as a whole, and for the delivery of high quality and properly served food & beverage products. Works to develop a positive public image of his/her specific outlet and Crystal Mountain Resort.Essential Job Functions of Cook ICook I at Crystal Mountain Resort is an Entry level culinary position
  • Basic knife skills
  • Basic ability to follow recipes
  • Basic understanding of food sanitation, FIFO and food storage
    • Willingness to learn and receive training from Chef to develop techniqueJob Requirements:
      • 1-2 years experience in kitchen operations
      • Ability to obtain WA Food Safety Card within 3 Days of hiring
      • Ability to stand for long periods of time
        • Some culinary outlets require Intermediate Skiing/ Snowboarding ability in winter season
        • Ability to work nights, weekends, and holidays
        • Willingness to learn and develop as a culinary professionalPHYSICAL DEMANDS AND WORKING CONDITIONS
          • This position is required to work evenings, weekends and holidays while in operation.
            • Able to lift, carry, or otherwise move and position a minimum of 40 pounds on an occasional basis.
            • Ability to work for extended periods of time bending, reaching, and speaking on a constant basis.
            • Ability to work for extended periods of time standing, walking, kneeling, pushing and pulling on an occasional basis.
            • Talking and hearing occur continuously in the process of communicating with guests, supervisors and other employees.To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations will be made to enable qualified individuals with disabilities to perform the essential functions.An Equal Opportunity EmployerWashington State Food Worker Card - Department of HealthRequired
              Preferred

              Job Industries

              • Hotel & Hospitality

Keywords: Crystal Mountain, Seattle , Line Cook 1 - Starting at $21/hr!, Human Resources , Puyallup, Washington